Millet Workshop: Learn-Cook-Taste (Circa July 2013)

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Shyam who heads Jiva Organics  conducted his first millets workshop at Roots. The workshop was hands on with a cooked shared lunch as well as an awareness based presentation (see Powerpoint) Millets have innumerable benefits and have been part of the local staple diet until recently. Easy to grow, organic and suprisingly nutritious they are amazing substitutes for common cereals (please see attached pdf for a point by point comparison in slide 6).

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Another amazing emergence in Hyderabad is recent debut of a Millets based Restaurant by the name of Ahaar Kuteer, located in Begumpet, here are some additional pics I took upon my visit. Now whoever said progress is a slow process?

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